Previously I reviewed Lucinda Scala Quinn’s cookbook Mad Hungry: Feeding Men and Boys. Now Quinn, who worked for Martha Stewart, has a line of Mad Hungry cookbooks. I picked up Mad Hungry Family from the library (before it closed). This book seems pretty similar to the other Mad Hungry cookbook. It’s full of dishes that are simple and filling, so you can feed your family homecooked meals. Quinn is a big proponent of the family meal a...

So I already mentioned that i’m a big Emeril fan. The last cookbook of his I reviewed was all about comfort food. This cookbook is really the basics of Cajun cooking. I haven’t used it a lot, because my husband does most of the Cajun cooking in our house. The other day he make this gumbo recipe, but he always likes to tweak recipes, so I will provide info about that below. Six servings 2 pounds small okra 1/4 cup vegetable oil 2 cups ...

My husband bought this The America’s Test Kitchen Cookbook (2001) at a used bookstore quite awhile ago, and I hadn’t made anything from it yet. So I sat down and looked through it the other day, and it’s full of good stuff. As I’m sure most of you know, America’s Test Kitchen is a real kitchen in Boston where they test recipes that they publish in Cook’s Illustrated Magazine and demonstrate on their PBS show. B...

Ok, so since we are all cooking at home a lot, I thought I would go ahead and share some recipes. Canal House Cook Something: Recipes to Rely On by Christoper Hersheimer and Melissa Hamilton is one of those basic recipe cookbooks that are great gifts for anyone who is just starting to cook. A lot of the recipes are just variations on a simple recipe. The one I tried out, Pimiento Cheese, is about as basic as it gets. This is something my husband ...

I guess I have Food Network nostalgia, because here’s another TV star cookbook. Everyday Italian: 123 Simple and Delicious Recipes by Giada De Laurentis is true to its name. These recipes are Italian-American dishes that are quick and easy. She’s not trying to be super authentic or artisnal in her cooking, but she is trying to create dishes that are inspired by her Italian heritage that are easy for home cooks. I think she has succee...

I made this cake a few weeks a go, so I wanted to get a short post out about it. The cookbook that this comes from is Simple Cake: All You Need to Keep Your Friends and Family in Cake. The concept is great; it includes ten basic cake recipes, and then variations on those basic cakes. I really want to try out all the recipes! This may be one of those cookbooks I actually purchase, which is high praise. I wanted to try the basic Cinnamon Spice Cake...

Thanks to Amazon Prime day, I finally got an Instant Pot. So far I mainly use it for cooking rice and making hard boiled eggs. I have to say it may be worth it just for the eggs! Oh, and I made some really delicious pork chops. The only thing I don’t like about the Instant Pot is the directions. It took some You Tube videos for me to really understand how it works. Now that I’m getting the hang of it, I am looking forward to trying so...

Many of my friends and family have heard me complain about how hard it is to feed two teenage boys without going broke. Recently I found a couple of good sources for inexpensive recipes. I have been regularly using budget meal plans from the Budget Meal Planner. You can sign up for a free weekly email plan that includes breakfast, lunch, dinner and snack ideas for $5 per person per day. I especially love this because it plans out the meals for th...

I don’t know when we started to eat food (that’s not soup) out of bowls. Did this all start with Chipotle? No matter how it started, I am a big fan. Currently, I have been making my lunches by combining rice and a couple of store bought items (right now I’m liking Panera Black Bean Soup and ready-made guacamole). It’s not super difficult to come up with bowl ideas, but if you want some inspiration you should check out The ...

Ok, stay with me on this one, because this cookbook is a lot of fun! If you are a huge Martha Stewart fan, like me, then you know all about Snoop Dogg’s domestic skills. Snoop Dogg, a rapper and television personality, was a guest on The Martha Stewart Show (oh, how I miss that show!) a couple of times. I guess they really hit it off in real life, and later they did a show together for VH1, called Martha & Snoop’s Potluck Dinner. ...

Stuff I’ve Been Cooking, Reading, Watching, Etc.
Favorite Things , Recipes / May 28, 2020

Hey, I hope everyone is hanging in there. My family is still doing well. Everyone is healthy, and my husband and I are able to work from home. But I feel like the whole “opening up” of things is more stressful than just being forced to stay home. So many decisions about when to wear a mask, whether my kids can have friends over, and on and on. Anyway, I just thought I’d do another quick post about what I’ve been ...

Mad Hungry Family: Double-Decker Pork Tacos
Cookbook Overviews , Recipes / May 13, 2020

Previously I reviewed Lucinda Scala Quinn’s cookbook Mad Hungry: Feeding Men and Boys. Now Quinn, who worked for Martha Stewart, has a line of Mad Hungry cookbooks. I picked up Mad Hungry Family from the library (before it closed). This book seems pretty similar to the other Mad Hungry cookbook. It’s full of dishes that are simple and filling, so you can feed your family homecooked meals. Quinn is a big proponent of the fam...

Louisiana Real and Rustic: Shrimp and Okra Gumbo

So I already mentioned that i’m a big Emeril fan. The last cookbook of his I reviewed was all about comfort food. This cookbook is really the basics of Cajun cooking. I haven’t used it a lot, because my husband does most of the Cajun cooking in our house. The other day he make this gumbo recipe, but he always likes to tweak recipes, so I will provide info about that below. Six servings 2 pounds small okra 1/4 cup vegetable o...

The Happier Homemaker Blog: Easy Gluten Free Peanut Butter Cookies
Recipes / April 21, 2020

No flour. No problem! So I had a request from a friend of mine (Hey, Max!) who is trying to go gluten free to see if it clears up some health issues. Before I had a chance to search for some recipes in my cookbooks, this recipe popped up on Pinterest or Instagram or somewhere. (Sometimes mindlessly scrolling turns out to be useful!) This recipe is super easy, with just four ingredients, and they turned out super moist and delicious. The...

Easter Menu Ideas
Holidays / April 8, 2020

Easter this year is anything but normal. I know most of us aren’t going to cook an elaborate dinner for just ourselves or our immediate family. But if Easter is a big holiday for you, it still might be fun to make a little something special. I am rerunning my Easter post from last year because things haven’t really changed. We often celebrate Easter with our extended family, but when we don’t the menu is pretty basic: ...

Stuff I’ve Been Cooking, Reading, Watching, Etc.
Favorite Things / April 7, 2020

Since people are cooking more, reading more, and watching more, I thought I would share a weekly update of what I’ve been up to. I did start working from home full-time last week (the week before) was our “spring break”), and my kids sort of started back to remote school, but then there was a pause in schooling (I know, very confusing). I am lucky because my kids are teenagers, so they are not as high-maintenance as yo...

The America’s Test Kitchen Cookbook: Lemon-Glazed Blueberry Muffins
Cookbook Overviews , Recipes / April 1, 2020

My husband bought this The America’s Test Kitchen Cookbook (2001) at a used bookstore quite awhile ago, and I hadn’t made anything from it yet. So I sat down and looked through it the other day, and it’s full of good stuff. As I’m sure most of you know, America’s Test Kitchen is a real kitchen in Boston where they test recipes that they publish in Cook’s Illustrated Magazine and demonstrate on their P...

Stuff I’ve Been Cooking, Reading, Watching, Etc.
Favorite Things / March 27, 2020

I know most people are cooking more, reading more, and watching more. So I thought I would share what I’ve been up to over the last week or so. But first, a shout out to all of the health care, grocery store, and warehouse employees and so many others who are trying to keep us all safe and healthy! And to everyone else, stay home! It will make the jobs of those essential workers so much easier. Ok, off my soap box. Here are some t...

Cook Something: Gnocchi
Recipes / March 25, 2020

OK, today I’m trying something new. I call it Anatomy of a Failed Recipe. I think it’s good to admit that not every recipe we try is going to work out great, even if we have been cooking for a long time. It might be the recipe isn’t great. It might be that you are trying a new technique. It might be that you substituted ingredients that did not work out. And it might be that you didn’t have much patience, so you ...

Cook Something: Pimiento Cheese

Ok, so since we are all cooking at home a lot, I thought I would go ahead and share some recipes. Canal House Cook Something: Recipes to Rely On by Christoper Hersheimer and Melissa Hamilton is one of those basic recipe cookbooks that are great gifts for anyone who is just starting to cook. A lot of the recipes are just variations on a simple recipe. The one I tried out, Pimiento Cheese, is about as basic as it gets. This is something m...