I picked up this little cookbook because it’s the time of year when I become obsessed with hygge. Hygge is a Danish word that basically means coziness, but seems to be describing a mindset or way of life that is enjoyed in Scandinavia. At this time of year, when it’s so cold and the weather is often terrible, all I want to do is stay wrapped in a blanket, drink some tea, and read a good book or watch some Netflix. But I still have to eat, and sometimes even see other people! So Tasting Hygge by Leela Cyd is full of recipes for that state of mind. Here’s my verdict: To Read: Yes. Just reading about these recipes made me feel cozy, even if I knew I wasn’t going to make most of them. The author describes the idea of hygge and has personal stories to go along with the recipes. She organizes the chapters into warm, spiced, smooth, calm, and bright. I don’t know if those categories make complete sense when describing recipes, but I think it gives you the sense that these are all important hygge concepts. To Look At: Yes. It’s a very pretty book, lots of…