Barefoot Contessa’s Modern Comfort Food: Ultimate Beef Stew
Cookbook Overviews , Recipes / January 20, 2021

Like pretty much everyone who knows how to cook, I love the Barefoot Contessa. I have already written about two of her cookbooks on the blog: The Barefoot Contessa Cookbook and Cooks Like a Pro. When I saw that she had a new cookbook out, I immediately went and got it from the library. I made three recipes, all great, before I had to take it back. Then my mom gave me a copy for Christmas, so now I’m excited to make a bunch more of these recipes. Modern Comfort Food, which is comfort food made special, is perfect for living through a pandemic in winter. These are recipes you know, but made in that  Barefoot Contessa way that makes you feel like you’re living your best life. The recipes are pretty simple, but she knows just how to add that something extra that will make the food taste great. So far I’ve made scrambled egg and avocado tacos, tuna melts, and this delicious stew. I highly recommend that you check out this cookbook if you are in the mood for some comfort food.   Serves 6 to 8 3 tablespoons olive oil 4 ounces diced pancetta 3 pounds boneless…

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