Previously I reviewed Lucinda Scala Quinn’s cookbook Mad Hungry: Feeding Men and Boys. Now Quinn, who worked for Martha Stewart, has a line of Mad Hungry cookbooks. I picked up Mad Hungry Family from the library (before it closed). This book seems pretty similar to the other Mad Hungry cookbook. It’s full of dishes that are simple and filling, so you can feed your family homecooked meals. Quinn is a big proponent of the family meal a...

So I already mentioned that i’m a big Emeril fan. The last cookbook of his I reviewed was all about comfort food. This cookbook is really the basics of Cajun cooking. I haven’t used it a lot, because my husband does most of the Cajun cooking in our house. The other day he make this gumbo recipe, but he always likes to tweak recipes, so I will provide info about that below. Six servings 2 pounds small okra 1/4 cup vegetable oil 2 cups ...

My husband bought this The America’s Test Kitchen Cookbook (2001) at a used bookstore quite awhile ago, and I hadn’t made anything from it yet. So I sat down and looked through it the other day, and it’s full of good stuff. As I’m sure most of you know, America’s Test Kitchen is a real kitchen in Boston where they test recipes that they publish in Cook’s Illustrated Magazine and demonstrate on their PBS show. B...

Ok, so since we are all cooking at home a lot, I thought I would go ahead and share some recipes. Canal House Cook Something: Recipes to Rely On by Christoper Hersheimer and Melissa Hamilton is one of those basic recipe cookbooks that are great gifts for anyone who is just starting to cook. A lot of the recipes are just variations on a simple recipe. The one I tried out, Pimiento Cheese, is about as basic as it gets. This is something my husband ...

I guess I have Food Network nostalgia, because here’s another TV star cookbook. Everyday Italian: 123 Simple and Delicious Recipes by Giada De Laurentis is true to its name. These recipes are Italian-American dishes that are quick and easy. She’s not trying to be super authentic or artisnal in her cooking, but she is trying to create dishes that are inspired by her Italian heritage that are easy for home cooks. I think she has succee...

I made this cake a few weeks a go, so I wanted to get a short post out about it. The cookbook that this comes from is Simple Cake: All You Need to Keep Your Friends and Family in Cake. The concept is great; it includes ten basic cake recipes, and then variations on those basic cakes. I really want to try out all the recipes! This may be one of those cookbooks I actually purchase, which is high praise. I wanted to try the basic Cinnamon Spice Cake...

Thanks to Amazon Prime day, I finally got an Instant Pot. So far I mainly use it for cooking rice and making hard boiled eggs. I have to say it may be worth it just for the eggs! Oh, and I made some really delicious pork chops. The only thing I don’t like about the Instant Pot is the directions. It took some You Tube videos for me to really understand how it works. Now that I’m getting the hang of it, I am looking forward to trying so...

Many of my friends and family have heard me complain about how hard it is to feed two teenage boys without going broke. Recently I found a couple of good sources for inexpensive recipes. I have been regularly using budget meal plans from the Budget Meal Planner. You can sign up for a free weekly email plan that includes breakfast, lunch, dinner and snack ideas for $5 per person per day. I especially love this because it plans out the meals for th...

I don’t know when we started to eat food (that’s not soup) out of bowls. Did this all start with Chipotle? No matter how it started, I am a big fan. Currently, I have been making my lunches by combining rice and a couple of store bought items (right now I’m liking Panera Black Bean Soup and ready-made guacamole). It’s not super difficult to come up with bowl ideas, but if you want some inspiration you should check out The ...

Ok, stay with me on this one, because this cookbook is a lot of fun! If you are a huge Martha Stewart fan, like me, then you know all about Snoop Dogg’s domestic skills. Snoop Dogg, a rapper and television personality, was a guest on The Martha Stewart Show (oh, how I miss that show!) a couple of times. I guess they really hit it off in real life, and later they did a show together for VH1, called Martha & Snoop’s Potluck Dinner. ...

This Week’s Favorite Things
Favorite Things / April 24, 2018

Just wanted to pop in with a few of may favorite things this week. Blog: There are so many blogs that I try to keep up with. I love fashion and style blogs because I get so many great ideas, and it’s just fun for me to look at clothes (even if I can’t afford to buy most of them). But so many fashion blogs are by and for women who are much younger than me. So I was very excited to find Style at a Certain Age. Blogger Beth Dja...

Sweet Treats From Vancouver: Butter Baked Goods
Cookbook Overviews / April 23, 2018

Today’s cookbook is one I picked up at the library just because it was so gorgeous. Butter Baked Goods: Nostalgic Recipes From a Little Neighborhood Baker was written by Rosie Daykin, the owner of Butter Baked Goods in Vancouver. It’s a pretty standard dessert cookbook with a lot of the basics and a few Canadian goodies thrown in. Daykin started out as an interior decorator but always dreamed of opening a bakery. She opene...

Salt, Fat, Heat, Acid: My Verdict
Cookbook Reviews / April 20, 2018

Here’s my verdict on Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking. To Read: Yes. Nosrat’s tone is both fun and informative, and she really knows her stuff. There is plenty of science in here, but she makes it simple and interesting. This is definitely a cookbook you can curl up with for awhile. To Look At: Yes, as long as you are OK with illustrations instead of photos. This book is illustrated by Wendy Mac...

This Week’s Favorite Things
Favorite Things , Uncategorized / April 19, 2018

Here are a few things I’m enjoying this week. Podcast: I am a podcast addict. I read a lot, but I don’t really do audiobooks because I have trouble concentrating on them. Podcasts are easier for me because I don’t feel like I have to pay attention every second to make sense of things. The podcast that got me hooked was Gilmore Guys. I am a huge Gilmore Girls fan, and when I heard about this podcast I had to give it a ...

Soy-Glazed Salmon
Uncategorized / April 18, 2018

Time to test out a recipe from this week’s cookbook—Salt, Acid, Fat, Heat: Mastering the Elements of Good Cooking. The recipe I chose is definitely not the most complicated dish to make, but I find salmon to be difficult to get right. My family loves salmon when I pick it perfectly, but it so easy to under cook or over cook. I am always looking for just the right way to make salmon that is flaky and tasty. This method of cooking...

Some Family Favorites
Recipes / April 17, 2018

Before I get to the rest of my cookbook review, I wanted to share a couple of family favorites that I made for Easter. I often want to try out new recipes when I need to bring a potluck dish to a family get together, but then I get nervous that something won’t work out or be a big hit. So most of the time, I just end up making something that I know everyone loves. Also, I wanted to link to a couple of the cooking blogs I enjoy. I ...

Let’s Do This!: Salt, Fat, Acid, Heat
Cookbook Overviews / April 16, 2018

Hi everyone! This is my first post on The Cookbook Section, and I’m very excited to get started. This is a blog for talking about cookbooks (and maybe some other books thrown in now and then). I love to read and to cook, and I love to combine the two. Unlike some people, I think that cookbooks should be read. A great cookbook should have great recipes and look beautiful, but it should also be fun to read. On this site, I will revi...